PRODUCT TESTING FOR BEVERAGES

ABOUT THE CLIENT

Client is a leading player in RTD space

APPROACH

Quantitative research
beverage

PROBLEM STATEMENT

Client wanted to launch a new product in the RTD space and wanted to understand how they would compare against competition in key markets. Multiple flavours were planned to be launched

OUR SOLUTIONS

Central Location Test (CLT): Conducted face-to-face interviews in a controlled setting amongst competition brand users.

KEY TAKEAWAYS

Measured consumer perceptions on different product parameters like taste, aroma, viscosity, sweetness, mouthful etc.
Understood the perception of the competition brand amongst their own users.
One client variant was clearly seen as being superior to competition while another flavour was perceived as being inferior.

OUTCOME

Able to do a full scale launch with one flavour while reworking on the formulation of the other flavour..
Clear pointers on areas to work on for the formulation which was found to be inferior to competition.
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